| Original language | American English |
|---|---|
| Title of host publication | Food, Texts and Cultures in Latin America and Spain. |
| Publisher | Vanderbilt University Press |
| Pages | 115-49 |
| State | Published - 2020 |
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Carolyn A Nadeau, Rafael Climent-Espino (Editor), Ana María Gómez Bravo (Editor)
Research output: Chapter in Book/Report/Conference proceeding › Chapter
| Original language | American English |
|---|---|
| Title of host publication | Food, Texts and Cultures in Latin America and Spain. |
| Publisher | Vanderbilt University Press |
| Pages | 115-49 |
| State | Published - 2020 |