The Author, the Reader, The Text: Literary Communication of a 1611 Spanish Cookbook.

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	American English
Title of host publication	Food and Communication. Proceedings of the Oxford Symposium on Food and Cookery 2015.
Place of Publication	London
Publisher	Prospect Books
Pages	311-22
State	Published - 2016

Cite this

@inbook{067179e23bed421ebb25fc3ac3f3e77a,

title = "The Author, the Reader, The Text: Literary Communication of a 1611 Spanish Cookbook.",

author = "Nadeau, \{Carolyn A\} and Mark McWilliams",

year = "2016",

language = "American English",

pages = "311--22",

booktitle = "Food and Communication. Proceedings of the Oxford Symposium on Food and Cookery 2015.",

publisher = "Prospect Books",

}